Masala Chai 7oz

Every Autumn, there comes a time when I feel compelled to make Masala Chai. The scent of organic spices is so warming, and the labor of grinding them in my mortar & pestle is so grounding.  As I blend the spices, I charge them with blessings for you--for a warm, restful, cozy, and abundant winter.
It's early October, and I'm already getting messages, "Are you making Masala Chai again? Is it ready?"  
So, it's not just a ritual for me to create it. It's a ritual for you to enjoy it!

Easy instructions for brewing are included. Traditionally, it's steeped in milk--but you can choose water (you won't hear my cries of, "Blasphemy!" where you are). Or, brew it in your favorite non-dairy milk option.  This chai is DECAF. There is no black tea in it--only the gorgeous, exotic spices.

Hand-crafted using all organic ingredients, in tiny batches, by The Crone Herself--only in the Autumn. So, if you love it, purchase enough to receive it's blessings all winter.

7 ounces--enough for 21 single cups. Or, brew it the way the instructions suggest, and there's more than enough to brew two big pots to sip all day.